Children learn their habits, attitudes and beliefs from their parents and other caregivers, and that includes their willingness to try new and healthy foods. For National Nutrition Month®, the American Dietetic Association encourages adults to be good role models and teach your children how to appreciate nutrition and enjoy healthful eating.

“The most important thing you can do is offer your children as many new foods as possible, as early in life as possible,” says registered dietitian and ADA Spokesperson Sarah Krieger. “It takes much longer to accept new foods when you are older.
“It’s amazing what kids will try,” Krieger says. “Hummus, beans, tropical fruits – whatever is available locally in your area, you can get your kids to enjoy it.
“Involve your children in grocery shopping and meal preparation as much as possible,” Krieger says. “Kids are more likely to try new things – especially fruits, vegetables, grains and dairy products – if they are involved in choosing and preparing them.”
A survey by the American Dietetic Association Foundation showed parents have more potential to influence their children’s behavior, including their eating habits, than anyone else. In fact, parents outrank sports celebrities as the person the child “would like to be most,” according to the survey. By eating healthy foods and offering them to your children, you can give your kids opportunities to learn to like a variety of nutritious foods.
Kids can develop a liking for new dishes by researching recipe ideas. “Encourage them to go through cookbooks, or look online. There are Web sites that have hundreds of thousands of recipes you can search, and it makes meal preparation more real for children if they can find recipes themselves,” Krieger says.
One final piece of advice for parents, Krieger says: “Offer healthy foods and eat them yourself, rather than lecture your children. Just do it, put a smile on your face and your kids will follow.”

The American Dietetic Association is the world’s largest organization of food and nutrition professionals. Visit the American Dietetic Association at www.eatright.org for more info.

Here are some tips to help you make it through the holiday season without too much damage to your waistline. There are things you can do to try and minimize weight gain during this tough season!

Heart Healthy Holiday Eating Tips:
1) Do not go to holiday parties hungry to avoid overeating at the party.
a. Eat regular meals before the party – do not skip meals.
b. Drink plenty of water before you go.
2) Avoid talking/socializing around the buffet or in the kitchen.
3) Walk around the buffet table first so you can choose the foods you really enjoy-which might be near the end of the table.
4) Watch your portion sizes-moderation is key. Choose a smaller plate if you have an option!
5) Eat slowly! Put your fork down between bites. Eating slower allows you to feel full when you have eaten enough.
6) Avoid high fat items-fried, buttery, creamy, and cheesy; fill your plate with healthy choices like fruits, vegetables, and baked, grilled or broiled options. Try to minimize sauces, dressings and condiments, if possible. These usually add a lot of calories to your food!
7) Bring a healthy meal or snack to a potluck dinner.
Take healthy snacks with you when you go food shopping. NEVER go food shopping when you are hungry.
9) If you are the cook – select healthy dishes prepared in a healthy manner.
a. Try to bake, broil or grill food, avoid fried frying.
b. Use low fat sour cream, cheese, and milk in recipes.
c. When baking, try to use fat free sprays or lower fat ingredients.
d. Try to add beans to salads, casseroles and appetizers (beans add fiber to the meal and helps you feel fuller).
e. Select whole wheat/whole grain products – crackers, bread and pasta (avoid white flour).
f. Serve fresh fruit for dessert or include it in dessert options with low fat cool whip or dark chocolate.
g. Offer bite-sized desserts that are low fat.
h. Serve fruit and vegetables as the main dish and meat as a side dish.

Heart Healthy Drinking Tips:
1) Limit alcoholic beverages to 1 or 2 servings per day.
2) Drink a glass of water in between alcoholic beverages.
3) Eat food prior to and while drinking alcoholic beverages.
4) Do not drink and drive.
5) Choose lighter options to cut back on extra calories – try spritzers, lite beer or low calorie mixers. Avoid drinks mixed with cream and frozen drinks.

Hopefully some of these tips will help guide you through the holiday celebrations. Remember, even small healthy changes count!

Join us next week when we discuss healthy travel tips and ways to stay active and decrease stress during the holidays.

All of us at Heartstrong wish you and your families a happy and healthy holiday season!!

For more healthy tips, visit us at www.heart-strong.com.

Bottom line is……if you are rushing through your day, spare a few extra minutes for eating your meals!!

For more information about healthy lifestyles visit www.heart-strong.com.